Pruning
Pruning
Pruning begins in the winter, following the graft. The most common
little trees in the Ciro' d.o.c. area are those with three or
four branches stemming from the stump and it is the pruning that
determines this shape.
The young vine in the first years is guided
to a height sufficient enough not to allow the grapes to touch the
soil. The second year following the graft, the vine will already
produce a limited amount of grapes, and from the third year enough
will be produced to call a harvest. The mature vine is pruned in
a way that leaves two or three gems on each spur.
Potatura verde
The alberello is held up by a cane and as it enters its vegetative
stage in spring,the branches are laced along wires forming an
arch. In May and June any surplus buds that have developed are
removed. In the summer leaves are removed around the grapes to
allow more light to reach the fruit and help it to full maturity
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